What You Didn’t Know About Sugar

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As you’ve probably heard, sugar in its unnatural form, which is found in nearly everything our society consumes, can cause serious harm to your body. Although we seemingly hear this all the time, why are so few people listening? “Sugar is bad for you” *gets large bowl of ice cream. “Sugar can make you fat” *orders sweet tea at lunch. We hear it, but we don’t change. Similar to the smoking epidemic, you would think if there was enough compelling data to convince us that we should not consume the astronomical amounts of sugar that we do, we would stop. Right? But as we learned with tobacco, maybe it’s not that easy….

Sugar is addicting. Not just because it tastes amazing, but it is physically and chemically addicting. This is a topic I’m hugely passionate about, and I’ve seen it’s affects first hand. But, unfortunately, we’ve all seen these effects in our own lives, whether we know it or not, and it may even be in the mirror.

I often hear and read “sugar causes diabetes, high blood pressure and can be addicting”, but those reasonings don’t really hit home for me. I don’t have diabetes, I have regular blood pressure and I have no history of addiction, so I don’t really know what it’s like. I’m fine, right?

Did you know:

Sugar is more addictive than cocaine. Let me say that again, sugar is MORE addictive than COCAINE. Not just a little bit more addictive, SEVERAL TIMES more addictive. That is TERRIFYING. We are putting a substance in our bodies several times a day that we are entirely reliant on. But we don’t even know that because we’ve never gone long enough to feel the withdrawal effect. If you went long enough without any sugar, which is about 3 days, you would start to feel tired, maybe get a headache, and feel real withdrawals as if it was a drug.

With some research and a little determination, we as adults can figure out what food isn’t the best and even how to replace it. The saddest part about this disgusting sugar epidemic which is the root cause of deadly diseases we are suffering from every single day, is that we are feeding this drug to our innocent kids. They are addicted. And they will have problems and difficulties with their health until they are presumably old enough to research and educate themselves on how to avoid this awful, awful addictive substance.  And we hope at that point the damage is not too far gone and can be reversed with a clean lifestyle. Would you ever give your child a different addicting substance, like cocaine?

Some seriously alarming facts:

  1. Sugar is the leading cause of obesity. Not just severe obesity, but even just the “stubborn” fat you can’t seem to shake.  All these kids who are way bigger than they ever should be? Check their diets before you check their exercise.

  2. What’s this epidemic of kids (and adults) who can’t focus in school/work?  Children and adults alike have shown difficulty focusing and sleeping when consuming high sugar and fat diets. Hint: that IS the western diet. This isn’t just a sugar before bed thing or that granola bar for a snack, this is a chronic dietary problem that can be so easily fixed without medication.

  3. There have been links to sugar and the rise in/ and lack of a cure for cancer. In fact, people have reversed their fatal stages of cancer by eliminating processed foods and drinks from their diet and loaded up on greens and organic produce. Leafy greens like kale, spinach, collards and sprouts help repair cancer cells. But that’s never a treatment. Why?

  4. Sugar-Free means CHEMICALS. How do those foods taste exactly the same if they remove the top ingredient? Chemicals. Newsflash: chemicals are also not good for you nor are they better than sugar! Sugar-free is not a substitute. See also: Fat-Free.

  5. You can’t out work your diet. Meaning, you could go to the gym for two hours every single day and never be “healthy”. Wellness starts with your diet. In fact, I’d argue you could spend way less time at the gym if your diet was clean. If you’re looking to look better, start in the kitchen.

  6. Just because you are skinny does not mean your body is well. You may not be adding fat like others who eat the same sugary food, but your organs and systems are just as sick.98aae2e43744028c3066648dadc663d5

In many households, the very first thing we put in our bodies upon waking up every morning is sugar. The first thing we do is give our bodies poison. And then we carry on with our day groggy, tired, and unable to be present. Breakfast literally means to break a fast, as in finally letting your body get nutrients again after a night’s sleep. So give it something it wants, something it can actually consume.

You CAN survive without processed sugar. In fact, there are an abundance of food sources that don’t contain added sugar and are not addicting. Foods such as fruit, vegetables, nuts, and some grains. Check the nutrition label on your next snack or meal. Notice something missing? It’s not the astronomical amount of sugar the snuck in there, it’s the percent of daily value. It’s not there. Why? Because a daily percent of sugar in your diet is nearly zero. And no food in our grocery store fits the criteria.

Recipes you find here do not contain any sugar. There are plenty of ways to cook and bake without sugar, and several natural substitutes for sweet, such as honey. What are you willing to change? Would you do it for a child battling serious disease?

www.beatcancer.org
http://www.actiononsugar.org/
http://www.nytimes.com/2011/04/17/magazine/mag-17Sugar-t.html
https://www.ncbi.nlm.nih.gov/pubmed/1945637

5 Swaps to a Healthier You

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Fortunately, there a million ways to get healthier and stay healthier. Some are harder than others, like putting down that ice cream. But most can be simple swaps that will go a long way in your healthy journey. Here are a few:

 

  1. Drink Water

This may be the most obvious swap of all, but it also makes the biggest difference. I make a point to stick to water and coffee, and an occasional sparkling water when I need some bubbly. Okay and an occasional* glass of wine. Sugar filled juices and teas are the easiest way to add additional calories and junk into your diet, and they come at a hefty unhealthy price. Stick to water only as your primary liquid, it is your friend. And makes a huge difference in your awareness, muscle performance, and overall wellbeing. I drink about 90oz of water per day, that’s about 5 plastic bottles worth. How much water do you drink a day?

 

  1. Get your Chef on

For those of you who say you aren’t good at cooking, or don’t know where to start in the kitchen, try cooking your favorite restaurant meals at home. Is your restaurant go-to chicken fingers and fries? Try panko-crusting chicken and baking it in the oven with sweet potato fries. Maybe you’re like me and can always go for the fish tacos? Think up those ingredients (tortilla, fish, aioli mayo, cabbage) and construct your own masterpiece. Cooking at home not only saves a huge penny in your bank account, but it’s also much healthier- and fun! Obviously (well, hopefully) you won’t have that greasy goodness dripping down your chin from a giant burger, but there’s something satisfying about building your own concoction in your kitchen. What? No time to chat over sangria and artichoke dip?

 

  1. Stove top

How did people live without a microwave? I try to heat all my food on the stove instead of the microwave when I’m home. Not only do I think it tastes better, but it also gets what was crisp, crisp and keeps more nutrients in the food. Overheating/cooking food removes nutrients your body needs.

 

  1. Take a Lap

No, not a nap. Take a lap- around the grocery store. I’m sure you’ve heard that the healthiest food at grocery is around the perimeter- cue the beer drinkers confirming their cooler along the perimeter is healthy. This is not just a coincidence at some stores- it’s really a thing. Try shopping only around the edges, getting fresh produces, fresh meats, dairy and deli products, skipping the very middle where the hostess snacks live.

 

  1. Oil Up

 

Swap butter for olive oil. Olive oil has more health benefits than butter, and is a more versatile ingredient. If butter is your thing, make sure it’s real butter and not margarine. As with both yummy ingredients, use them in moderation. Or if you want to get serious, try not using them at all. They are high in calories, which is okay, but neither are something your body needs. You can avoid them by steaming veggies, cooking meats in their own juices, and eating toast dry.

Processed Sugar

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What a hot topic! Nearly every food we encounter, whether “healthy” or not, has added sugar. And that’s really a shame that the food industry has gone to such extremes to get us hooked on their products… emphasis on products, not food.

When I was in college, I was seeking ways to get lean and toned over the summer before heading into a new season of swimming. I knew that no “diet” was going to cut it for a college athlete heavily in training, so I wanted some simple ways to clean up my nutrition. Man, do I wish I learned what I know now sooner.

One of the simple rules of thumb is to be mindful of sugar and to try to stay under 10g per serving of whatever I was having. Sounds easy, right? EVERYTHING has sugar! And not just some sugar- tons of sugar. Although this is now how I prefer to eat, it was extremely hard to navigate at first. I now feel so much better overall and I don’t get those high-energy/ high-crash spikes anymore. I challenge all of you to try it.

Processed sugar= high fructose corn syrup, sucrose, starch syrup, dextrose, maltodextrin, sorbitol, and 56 others names.

To much of my surprise:
Per Serving (which, by the way, who follows that?):
Chobani Flip PB&J- 20g
Chobani Black Cherry- 16g
Honest Green Tea- 19g
Pure Leaf Tea Sweetened- 42g
Nature Valley Oats & Honey Protein Granola- 12g
Nutella- 21g
Gatorade- 21g
Bolthouse Farms Green Goodness Smoothie- 26g
QuakerOats Instant Oatmeal Packet Maple Brown Sugar- 12g

~Fun Fact~
4g of sugar = 1 teaspoon

Starbucks lovers read no further….
In a Grande:
Starbucks Black Tea Lemonade (yum!)- 31g
Starbucks Iced Coffee Sweetened- 20g
Starbucks bottled Iced Coffee + Milk- 21g
Starbucks Caramel Macchiato- 32g
Starbucks Flat White- 17g
Starbucks Skinny Mocha- 17g
Starbucks Vanilla Latte- 35g
Starbucks Strawberry Granola Parfait- 20g

Healthier options:
Chobani Plain- 4g
Nature Valley Protein Bar Peanut Butter Dark Chocolate- 6g
Pure Leaf Tea Unsweetened- 0g
Starbucks coffee unsweetened- 0g
LaraBar Cashew Cookie- 18g*
Water- 0g
Fresh fruit
Fresh veggies
(Okay, I know this list is much shortened than the giant list of bad things, but practice checking for yourself and seeking more of these options).

*Larabars, are made from dates and cashews, so this high dose of sugar comes from a naturally sweet fruit, which is different than refined sugar.

Note: Don’t substitute sugar for “sugar-free” foods (spoiler alert: it’s chemicals).

Why shouldn’t you eat sugar?

  1. Sugar intake can affect immunity against infectious diseases.
  2. Sugar is strongly linked to diabetes and obesity.
  3. Sugar causes intense swings in blood sugar and hunger, but also in moods as well, sometimes causing depression.
  4. Sugar is an empty calorie, meaning it has absolutely no nutritional value.

That may be the world’s shortest list of the negative effects of sugar. But the list of benefits in a low-sugar lifestyle is also endless. Check out 10 of them from MyFitnessPal: The Surprising Benefits of Cutting Back on Sugar.

In many ways, sugar is like a drug. It’s easily addicting, gets into your bloodstream quickly, and it is very hard to avoid. The American Heart Association recommends women eat no more than 24g of process sugar per day (what? That’s like one drink at Starbucks). For men it’s 36g.

In today’s world (jk, just America) it’s very hard to avoid sugar completely. But, it only takes about 3 days for your body to lose its “addiction” to sugar. Could you go 3 days with no processed sugar? It’s time to be mindful of what you’re putting in your body.